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Welcome to the Azorean's
blog! Here
you will find all of the latest updates.
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Friday, January 25, 2013
January 25th - 27th SpecialsAppetizer of the Day
Crab Cakes $9.95
Served with chipolte Mayo
Entrées
Blackened Mahi Mahi $17.95
Boneless Mahi Mahi fillet with Cajun seasoning, grilled to perfection. Served with choice of two
sides.
Baked Stuffed Lobster
$22.95
1 ¼ lb lobster baked
with our homemade stuffing. Served with choice of two sides.
Grilled Tilefish Steak $16.95
Grilled Bone-in Tilefish, also known as the “Clown of the Sea.” The Tilefish has a mild
but distinctive flavor compared to Lobster or crab. Served with choice of two sides. Delicioso!
Bon appetite!
Friday, January 18, 2013
January 18th-21stSoup of the Day
Grouper Soup $5.95
Entrées
Grilled Grouper $18.95
Marinated Grouper (Boneless or Bone-in) grilled to perfection. Served with rice
and vegetable.
Baked Stuffed
Lobster $22.95
1 ¼ lb lobster
baked with our homemade stuffing. Served with choice of two sides.
Octopus and Bean Stew$17.95
A new Azorean octopus entrée, made with octopus, Chourico, and white beans. Delicioso!
Bon appetite!
January 18th-20thSoup of the Day
Grouper Soup $5.95
Entrées Grilled Grouper $18.95 Marinated Grouper (Boneless or Bone-in) grilled to perfection. Served with rice and vegetable.
Baked Stuffed Lobster
$22.95
1 ¼ lb lobster baked
with our homemade stuffing. Served with choice of two sides. Octopus and Bean Stew$23.95
A new Azorean octopus entrée, made with octopus, Chourico, and white beans. Delicioso!
Bon
appetite!
Friday, January 11, 2013
January 11th - 13thGreen Tip Mussels $8.95New Zealand Mussels lightly baked and then served with
parsley vinaigrette.
Octopus Stew $17.95A traditional Azorean dish, where the octopus is slowly cooked with red onions and potatoes.
Baked Stuffed Lobster $22.951 ¼ lb lobster baked with our homemade stuffing.
Served with choice of two sides.
Grilled T-Bone $23.95A 16oz. Marinated and grilled
T-Bone steak served with two sides.
Jan 11th - 13th dfgsefg
2:08 pm est
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