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Welcome to the Azorean's blog!
Here you will find all of the latest updates.

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Friday, December 28, 2012

dec 28-31st
Fri-sun specials
Chicken rice and spinach soup $4.95
Shrimp with Penne Pasta $17.95
Octopus Stew $17.95
Sausage Lasagna $14.95
Monday New Years Eve SPecials:
Shrimp with Prosciutto Appetizer $10.95
2 jumbo shrimps wrapped in a prosciutto served with balsamic glaze
Polvo A Lagareiro $18.95
Tender octopus baked in a casserole dish with olive oil, spices, and a blend of peppers served with roasted red bliss potatoes and vegetable
Bacalhau A Casa $18.95
Grilled cod served with roasted peppers, onions, red bliss potatoes and chickpea salad

 T-Bone Steak $23.95
A 16oz marinated T-Bone steak, grilled to your desired temperature, then served with garlic mashed potatoes and vegetable
Crabmeat Risotto $18.95

Creamy Arborio rice with crabmeat, sun dried tomatoes and spinach served with shaved Parmesan
1:19 pm est 

Friday, December 21, 2012

December 21st-23rd
 Caldo verde Soup $4.95
Crab Cakes $9.95
Baked Stuffed Lobster $22.95    ~One and a half pound LobsterFilled with our Ritz cracker stuffing
Portuguese Sole   $17.95 ~Grey sole baked in a sauce of pepper, onions, and tomatoes, served with rice and vegetable

Octopus Stew $17.95

~Probably the most traditional octopus dishes from Sao Miguel island in the  Azores, where the octopus is slowly      cooked in red wine
2:40 pm est 


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