|
 |
| |
Welcome to the Azorean's
blog! Here
you will find all of the latest updates.
|
|
Friday, August 30, 2013
August 30st - September 1stWeekend Specials
Aperitivo
Fried Mussels $7.95
With Molho de Vilao
Grilled Scallops $10.95
Tender
grilled Scallops topped with an orange Rosemary butter. Served over mixed Greens.
Entradas
Baked Stuffed Lobster $24.95
A 1-½ lb. Lobster stuffed with our Ritz Cracker crumbs.
Served with punched Potatoes and vegetable.
Wine Pairing: Dr. Fischer Riesling Kabinett
Lobster Casserole $23.95
Lobster meat topped with our homemade Ritz cracker crumbs.
Served with Punch potatoes and Vegetable.
Wine pairing: Castelo d’ Alba White
Haddock Supreme $21.95
Baked Stuffed Haddock with Lobster meat topped with Ritz Cracker
crumbs and sherry cream sauce. Served with Vegetables and Punched potatoes.
Wine Pairing: Quinta da Romeira Arinto
Grilled Halibut $20.95
Boneless grilled Halibut served with Skordalia mashed potatoes,
black bean and mango salad, and lime butter.
Wine Pairing: Esporao Reserva White
Bring your unfinished wine home!
Friday, August 23, 2013
August 23th-25thWeekend Specials
Aperitivo
Fried Mussels $7.95
Entradas
Baked Stuffed Lobster $24.95
A 1-½ lb. Lobster stuffed with our Ritz Cracker crumbs. Served with punched Potato and
vegetable.
Wine Pairing: Dr. Fischer Riesling Kabinett
Lobster Casserole $23.95
Lobster meat topped with our homemade Ritz cracker crumbs. Served
with Punch potato and Vegetable.
Wine pairing: Castelo d’ Alba White
Stuffed Grey Sole $17.95
Grey Sole filets stuffed with crabmeat and cracker crumbs, topped with Sherry Cream
sauce. Served with rice and vegetable.
Wine Pairing: Quinta da romeira Arinto
Grilled Halibut $20.95
Boneless Grilled Halibut with pineapple and mango salsa.
Served with rice and Vegetables.
Wine Pairing: Esporao Duas Castas
“Bife de Natas” $22.95
A pan seared
12 oz sirloin steak finished in a cream sauce with mushrooms and peppercorns. Served with fried potatoes
and vegetab;es.
Wine Pairing: Bogle Old Vine Zinfandel
Bring your unfinished
wine home!
Friday, August 16, 2013
August 16th-18thWeekend Specials
Aperitivo
Buffalo Fried Mussels $8.95
Entradas
Baked Stuffed Lobster $24.95
A 1-½ lb. Lobster stuffed with our Ritz Cracker crumbs. Served with punched
Potato and vegetable.
Wine
Pairing: Dr. Fischer Riesling Kabinett
Lobster
Casserole $23.95
Lobster meat topped with our
homemade Ritz cracker crumbs. Served with Punch potato and Vegetable.
Wine pairing: Castelo d’ Alba White
Mahi Mahi Putanesca $18.95
Pan Seared Mahi Mahi topped with a mild roasted tomato sauce with cappers and
onions. Served with rice and Vegetables.
Wine Pairing: Esporao Reserva White
Grilled Calamari Escabeche $17.95
Grilled Calamari tubes topped with an onion sauce. Served with Caramelized red
bliss potatoes, grilled zucchini, and summer squash.
Wine Pairing: Deu la Deu Alvarinho
Bring your unfinished wine home!
Friday, August 9, 2013
August 9th-12thWeekend Specials
Aperitivo
Mussels Diablo $9.95
Entradas
Baked Stuffed Lobster $24.95
A 1-½ lb. Lobster stuffed with our Ritz Cracker crumbs. Served
with punched Potato and vegetable.
Wine Pairing: Dr. Fischer Riesling Kabinett
Lobster Casserole $23.95
Lobster meat topped
with our homemade Ritz cracker crumbs. Served with Punch potato and Vegetable.
Wine pairing: Castelo d’ Alba White
Spinach Raviolli with Shrimp $18.95
Shrimp sautéed with broccoli and plum tomatoes and finished ina white
wine lemon garlic sauce. Served over spinach garlic raviolis.
Wine Pairing: Esporao Reserva White
Grilled Grouper $18.95
Grilled Bone-in Grouper served with rice, vegetable and chick pea salad.
Wine Pairing: Deu la Deu Alvarinho
Bring
your unfinished wine home!
Friday, August 2, 2013
August 2nd-4thWeekend Specials
Aperitivo
Messy Crab $14.95
Buffalo Shrimp $9.95
Entradas
Baked Stuffed Lobster $24.95
A 1-½ lb. Lobster stuffed with our Ritz Cracker crumbs. Served
with punched Potato and vegetable.
Wine Pairing: Dr. Fischer Riesling Kabinett
Lobster Casserole $23.95
Lobster
meat topped with our homemade Ritz cracker crumbs. Served with Punch potato and Vegetable.
Wine pairing: Castelo d’ Alba White
Good Harbor Seafood Delight $29.95
Grilled Lobster tail, swordfish skewer, and Jumbo Shrimps.
Served with a chickpea and Wakame seaweed salad.
Blackened Mahi Mahi $17.95
Grilled
Boneless Mahi Mahi, seasoned with Cajun Spice and served with rice and vegetable.
Wine Pairing: Esporao Reserva White
Grilled Grouper $18.95
Grilled Bone-in Grouper served with rice and vegetable.
Wine Pairing: Deu la Deu Alvarinho
Bring your unfinished wine home!
|
|
|
|
|
